Frugal Recipes And Frugal Cooking Tips
This section is all about frugal recipes and frugal cooking and how
to save those pennies whilst still eating a varied and tasty diet. I
bet your thinking I havent got time to worry about what and how
I prepare my
frugal food; Im just too busy.
But believe me when I say that after the initial planning stage it
takes no more time than your usual cooking routine and I would even
say that once you get in the swing of things, youll find it a
lot less hassle and time consuming than before. Living on a budget also
doesn't mean that you have to forgo
healthy food for cheap alternatives. So lets get frugal and
save those pennies.
Eating Out and Takeaways
Lets
start with the big money eaters of your budget.
Takeaways and eating
out. Hands up how many of you find yourself ordering a takeaway
mid week just because you cant think what to prepare quickly enough
to feed the family? One, two three
I know the feeling; I use to
fall into this trap as well.
It does seem so much easier to pick up the phone and have your food
delivered to you with no effort at all. But when I sat down and worked
out that if I ordered a pizza and one other takeaway a week for me and
Matt we were spending £18 a week (or £936 a year), if I
was ordering for a family I could easily treble that.
Now Im not saying dont have takeaways or go out for a meal.
No way, I like them too much myself. But try to keep takeaways to one
every two weeks and going out for meals as an occasional treat.
That way you will enjoy them even more and be frugal with your pennies
at the same time. Also, shop around for the cheapest prices. Several
of the takeaways near me all serve very similar dishes but the prices
can vary quite a bit.
We also never use the big chain names for our pizzas (no names mentioned),
but for what is really glorified cheese and tomato on toast the prices
are ridiculous. You're much better off either buying a ready made pizza
from your local supermarket, or if yo're lucky enough to have near you,
using one of the many independent takeaways that do delicious pizzas
for a fraction of the cost.
Planning your frugal recipes for the week
To prevent falling into the takeaway trap, plan your weeks frugal
recipes in advance. Every week I make a list of what Im going
to cook each day. This way I dont waste any time trying to decide
what to cook at meal times and I know that I have everything I need
(if not i have my handy list of substitute
ingredients to hand). Its so easy now and it takes me
half the time it used to. Plus my frugal recipes save me so much money
that we can splash out on the more expensive bottle of wine every now
and again.
Tips on planning your frugal recipes and meals:
- If you are cooking for a group of people everyday, you could ask
them to get involved by suggesting meals they like. This not only
helps you come up with ideas but also keeps everyone happy. Its
a great way to get everyone involved with the frugal living plan as
well.
- Decide the three main meals of the day, even if lunch
is a meal eaten away from home. This is especially important to avoid
those expensive lunchtime buying habits its so easy to get into.
Stick
to your weekly plan and pin it to the fridge as a constant reminder
to you and everyone else as to whats on this weeks menu.
- Make sure that you have everything you need in advance, theres
nothing worse than when youre halfway through preparing a meal
only to discover that you're out of a main ingredient.
The magic of Leftovers
I always find that I cook just too much for everyone to eat at one
sitting. I cant help it; no matter what, there is always a decent
sized portion leftover after the meal. Years ago I would have scraped
it into the bin, but since living a frugal lifestyle I find leftovers
an absolute god send. There are two ways of using leftovers:
Freeze them and make them into another meal another day - This
option has really stretched my frugal recipes book as it has forced
me into being a little experimental and creative with my menu. For instance
I turned vegetable chilli leftovers into a Risotto by adding rice, extra
mushrooms and grated carrot. It was so delicious that it is now on my
regular list of meals. This can be done with almost any leftovers.
Or
Refrigerate them and use them as lunches throughout the week
This second option is fantastic for saving time and also having
far more exciting lunches than a sandwich. By taking a small portion
of the leftovers and heating it up in a microwave at work and adding
some fresh salad I have a really tasty lunch everyday. One day it might
be lentil casserole, the next cauliflower cheese.
I let you into another secret. Since eating frugal recipes like
these I have lost loads of weight. Its true; Ive gone from
a size 16 to a 10 without even trying. The reason I suspect is that
I am not only eating better and cheaply but Im also not tempted
to go out and buy those calorie packed lunches
available in the shops. Snacking
has also changed to much healthier options than from the days in the
office.
Why bulk cooking makes sense
Since
we have mentioned freezing food another great frugal recipes tips is
to cook several portions of an item and freeze them for use over the
coming weeks and months. This is a great time saving idea too as I find
that it takes me just as long to cook one meals worth of food as it
does three and then the next time you want to prepare that meal again
all you have to do is thaw and heat it up, Wallah, dinners ready.
It is also a real money saver if you come across bargains in the shops
of a particular ingredient that you could not normally get through in
time. I have seen some great special offers on chicken for instance,
you know buy one get one free type offers. Why not take advantage of
the offer, cook up all the chicken and freeze some of it to be added
to other frugal recipes in the future.
Keep that cupboard frugal and in check
When you are trying to plan your frugal recipes and shopping
trips its very important to keep those cupboards organised. The
following tips will help stop waste and over stocking:
- Keep all the same items together in one place i.e. all the baked
beans together
- Make sure labels are pointing forward for easy recognition
- Do a monthly check of all the eat by dates and move
older items to the front.
- Dont over clutter cupboards and freezers; its all too
easy to miss items, which will then go out of date.
More Frugal recipes and cooking ideas
As you can see planning your menu ahead is a real time and money saver.
Over the next few pages we will look at frugal recipes for: 
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of this page frugal recipes
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