Cheddar Cauliflower and Potato Soup 

by Laurie Mustard Ontario, Canada

Cheddar Cauliflower and potato soup ingredients

  • 4 cups chopped cauliflower
  • 1 cup diced potatoes
  • 3 cups chicken broth
  • 3 tbsp. olive oil
  • 2/3 onion, chopped
  • 1/2 tsp. thyme
  • 3 tbsp. flour
  • 3 cups milk
  • 2 1/2 cups shredded cheddar cheese
cheddar califlower and potato soup -  picture by faeryboots
picture by Faeryboots on flickr.com

Recipe Instructions: Cook cauliflower and potato is broth until tender. Saute onion in oil with thyme. Stir in flour and cook 1 min. Gradually whisk in milk. Cook stirring untiul thickened. Stir in cauliflower mixture. Remove from heat add cheese, stirring until cheese melts.
serve warmfrugal recipes